Asian Chicken Lettuce Wraps

This one is great and easy. Very flavorful and only takes minutes to make. Great reheated too. This should be enough for 2-3 servings.

You will need:
1 lb. Ground Chicken
1 Jar of Plum Sauce (Found in the Asian section in the grocery store)
2 Cloves of Chopped Garlic
1 Small White Onion (Chopped)
1 Can of Water Chestnuts (Chopped)
1 Head of Butter Lettuce (Iceberg will work too)
1 Bag of Shredded Carrots
1 Bunch of Green Onions (Chopped)
Salt and Pepper

Here's What You Do:
Cook ground chicken in a skillet with a small amount of olive or vegetable oil.
When chicken is almost cooked through, add chopped onion, chopped water chestnuts and garlic.
Cook 2-3 minutes.
Stir in 1/2 to a full jar of Plum Sauce. (Amount depends on how "saucy" you want your chicken.)
Simmer for 5-7 minutes.
Add chopped green onion and cook for 2 more minutes.
Salt and pepper to taste.
Slightly cool chicken mixture and serve in lettuce leaves topped with shredded carrots.